September Produce: What's available in Arizona?

Apples, Arugula, Basil, Long Beans, Beets, Carrots, Chard, Green Chiles, Fresh Cayennes + Chilacas (Pasillas), Jalapeno, Poblano, Chile Güeros, Serrano, Sinahuisa, Chiltepines, Chives, Collard Greens, Cucumbers, Eggplant, Epazote, Fennel, Garlic, Green Beans, Kale, Kohlrabi, Leeks, Lettuce, Canary Melon, Okra, Sweet + Yellow Onions, Parsnips, Peas, Bell Peppers, Italian Peppers, Shishito Peppers, Golden Globe, Red Gold, Yellow Finn + Yukon Gold Potatoes, Sugar Pie Pumpkin, Watermelon Radish, Rosemary, Rutabaga, Sage, Salad Greens, Scallions, Butternut, Pattypan, Spaghetti + Summer Squash, Sweet Potato, Thyme, Tomatillos, Tomatoes, Turnips, Watermelon, Zucchini

Specialty Items: Cholla Buds, Dragon Fruit, Huitlacoche, Boletes + Lobster Mushrooms, I’itoi Onions, Peanuts, Bartlett + Red Anjou Pears, Hosui + Yali Pears, Pistachios, Red + White Sonoran Pomegranates, Harvest Moon Potatoes, Prickly Pear Tunas, Rhubarb, Egyptian + Longevity Spinach, Sunflower Seeds + Sprouts, Blue Hubbard, Jester, Red Kuri + Sweet Dumpling Squash, Sunchokes, Tepary Beans

Sea of Cortez: Crab, Mahi Mahi, Oysters, Red Snapper, Scallops, Shrimp, Squid, Skipjack Tuna, Yellowfin Tuna, Wahoo